Published on 09/24/2017
Join Blove and her husband as they try Ethiopian food for the first time. On Menu toady is Yemiser Wot, Gomen, Yater Alitcha. Fasolia, Yatakilt Alticha, Shiro Wot, Quosta, Buticha, Shimbra Asa, Yendinich Wot, Difin Wot, and Sambusa. Get a plate and eat with us!